Vendor Application Forms (Click on Download File - Save - Print)
Vendor Application for Produce,Plants and Non Processed Food

2020_brfm_vendor_application_copy.pages.pdf | |
File Size: | 134 kb |
File Type: |
Vendor Application for Processed & Potentially Hazardous Foods

2020_brfm_vendor_application_-_foods_1__copy_3.pdf | |
File Size: | 90 kb |
File Type: |
Vendor Guidelines

2020brfmvendor_guidelines_copy.pages.pdf | |
File Size: | 113 kb |
File Type: |
Etiquette Rules

2020_brfmvendor_etiquette_rules.pdf | |
File Size: | 118 kb |
File Type: |
Interested in vending at the Bass River Farmer's Market in 2020?
Please read the vendor guidelines and Etiquette Rules, print and return the appropriate vendor application by the April 10, 2020 deadline to:
Bass River Farmer's Market
P.O. Box 1374
South Yarmouth,Ma. 02664
Please read the vendor guidelines and Etiquette Rules, print and return the appropriate vendor application by the April 10, 2020 deadline to:
Bass River Farmer's Market
P.O. Box 1374
South Yarmouth,Ma. 02664